When the weekend hits, our impulse to drink beer and eat hamburgers or hot chicken or other things that clog our arteries is high. Add CMA Fest into the mix, and that impulse can reach dangerous levels (we’re talking 400-Degrees-and-a-beer-followed-by-a-Recession-Special-at-Robert’s-level bad).
If you want to indulge that urge, that’s cool—no judgment, we’ve been there and will be there again. But if you’re looking for something a little different this weekend, might we suggest heading to Proper Saké for the latest edition of Sake and Solv, our favorite local dinner/drinks collab between saké distillery Proper Saké and seasonal, local, vegan, zero-waste catering company Solv. The dinner will run from 5 p.m. to 9 p.m., and you can find pricing and menu info here. And before you go, revisit our profile on Proper Saké founder Byron Stithem here.