February Cocktail of the Month: Old Zander

No incredible story here. Named after one of my closest longtime friend’s drunken alter ego, this drink is . . . well, damn delicious. Make one at home or swing by and we’ll gladly make you a few.


  • 1 egg white
  • 2 oz London Dry gin
  • 1 oz strawberry purée
  • 3/4 oz Earl Grey tea syrup
  • 1/2 oz lemon juice


  • Add all the ingredients to a shaker with no ice. Shake for at least 15 seconds.
  • Add ice and shake again.
  • Strain into a freshly iced pilsner glass and garnish with a lemon twist.

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