It’s summer now, and that means we’re all wishing we were on a beach (not that we aren’t wishing that the rest of the year!). For those of us landlocked and working, here’s a classic tiki recipe for a quick getaway in a glass.
SINCE FOUNDING SPEAKEASY SPIRITS IN 2011, JEFF AND JENNY PENNINGTON HAVE DEVELOPED A STRONG FAMILY OF BEVERAGES. BUT THIS FALL, THEY’RE STEPPING IT UP BY OPENING THEIR FIRST BARRELS OF AGED TENNESSEE WHISKEY. DRINK UP.
This mezcal and Chartreuse cocktail is a perfect break from the winter’s boozy stirred drinks and is for fans of classics such as The Last Word and the ever popular mojito. Whole lime juice gives the drink a velvety mouth feel while keeping the acidity level low enough to enjoy a few