THE GOODS:
2 1/2 oz carrot juice
3/4 oz lemon juice
2 oz Caraway Infused Gin*
1/2 oz ginger syrup
1/4 oz agave syrup
DIRECTIONS:
Shake all ingredients and strain into a cocktail glass.
*Caraway Infused Gin Recipe:
Add 1/4 cup caraway seeds to 750 ml gin of choice. Let steep at room temperature for 1 day. When desired flavor is achieved, strain and discard caraway seeds. Store at room temperature or in the refrigerator for up to 6 months.
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